Our Food and Trend Innovator, Sandy Wolner, R.D.N., was recently quoted in SHAPE's Black Grape and Red Onion Focaccia Pizza recipe.
Amanda from Bon Appetit paired up with a consultant to host a Pampered Chef party for her friends and family. She shares her experience and explores how Pampered Chef is thriving in the 21st century.
We are always obsessing over our stoneware, and BuzzFeed agrees! They named our Large Bar Pan a Pampered Chef kitchen item they're "obsessing over."
Food blogger Molly Yeh, author of cookbook Molly on the Range, whips up whimsical embroidery cookies with Pampered Chef baking tools.