Four Seasons of Autumn brings our Spiral & Slice to life so beautifully in her blog with a yummy squash ribbon recipe! This fresh take on pasta is perfect for anyone looking to add colorful veggies to a spring dish.
Pampered Chef's stoneware was recently featured in Forbe's Mother's Day Gift Guide. "A really sturdy casserole dish will be passed back and forth in your family for decades. Perfect for casseroles, lasagna, cakes and more, the Rectangular Baker has a non stick seasoning that builds up over time, so the more she uses it, the better it cooks." Read more here!
We partnered with blogger, We Are Not Martha, to test out our new Waffle Puff Pan. "I couldn’t wait to make my own bubble waffles and see why this trend is taking over the food world." Head over to her blog to see the fun creation she made for us!
"Why make boring waffles when you can serve them with puffy bubbles with the Waffle Puff Pan?"
Eric & Abe of Crumby Kitchen tested out our Waffle Puff Pan and created a fun ice cream sandwich we can't wait to try! "They're so fun and different, and everyone will love cooling down with them this summer!" Find their recipe here.